SCBS Patersbier Extract Kit

$31.90

This kit includes grain, hops, straining bags, adjuncts (if required), and end-to-end brewing instructions. It does NOT include yeast, caps or priming sugar. Pick a yeast option below, and if you need caps or priming sugar.

1 in stock

Safbrew T-58 Dry Ale Yeast

Works well for a variety of Belgian style ales

Triple Double - Imperial Yeast B48

B48 Triple Double

The perfect strain for your classic abbey ales. Triple Double produces moderate esters with low to no phenolic characteristics. This strain is tried and true and works perfectly in a production environment. Keep an eye on Triple Double, it likes to sit on top of the wort throughout fermentation which may result in a slower than normal fermentation. This strain is very alcohol tolerant, so don't be afraid to throw high gravity worts its way.

Out of stock

Priming Sugar - 5 oz

Pre-measured corn sugar (dextrose).

Crown Caps - 50,Oxygen Absorbing

Oxygen absorbing caps fit standard pop-top bottles.

SKU: 10050 Categories: , Tag:

Description

From it’s humble beginnings as a “small” beer made for the monks in the Belgian town of Malle, the Patersbier is now a relatively well known type of beer. Although not an official BJCP style, the Patersbier (Father’s Beer” in Dutch) is a lower alcohol Belgian Trappist version of a Dubbel or Tripel, and in fact is also called Enkel, meaning “single” from doing an additional sparge of the bigger beers. If you want a sessionable Belgian ale, this one is for you!

Specs:
OG: 1.045
ABV: 4.5%
IBUs: 15

Included:
Specialty grains, liquid malt extract (LME), hops, whirlfloc tablet, grain/hop bags, brewing instructions

Not Included:
**Yeast** (Dry BE-256 Abbaye or Liquid  B48 Tripel Double)

Priming Sugar
Bottle Caps

Recipe Sheet PDF

 

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