The American Amber strikes a fine balance between malt sweetness and hop bitterness. Notes of caramel and malty sweetness balance with moderate hop flavor and aroma to produce a very drinkable copper colored ale.
Specialty grains, liquid malt extract (LME), hops, whirlfloc tablet, grain/hop bags, brewing instructions
**Yeast** (Dry US-05 or Liquid Wyeast 1056)
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