Like picking ripe, dark, succulent blackberries straight off the vine. The natural combination of slight tart acidity with the pleasant sweetness that makes blackberries so appealing is perfect with the robust and lively Cabernet backing. Cabernet’s own balance of berry fruit, natural acidity, plump sweetness and just that touch of zingy edge makes this a uniquely interesting, drinkable refresher.
Sweetness: SWEET | Body: LIGHT | Oak Intensity: NONE
7.5 liters / 2 US Gallons, Yields 23 liters / 6 US Gallons.
Ready to bottle in 4 weeks