Description
PILSNER
ABV: 4.5%
IBU: 33
OG: 12 Plato
Hops: Tettnang, Saaz
Malts: Weyerman Floor Malted Bavarian Pils
Other things: Double decoction, natural carbonation, horizontally tank-aged
Description: An authentic Czech pilsner, under modified Bavarian floor-malted Pilsner malt, double decocted, soft water, Saaz and Tettnang hops.
Brewing process: We perform a double decoction on this beer to impart a rich intense malty character. We hop it heavily throughout the boil and whirlpool with saaz and Tettnang hops. This imparts an intense floral and spicy hop presence throughout and a snappy crisp finish.
Fermentation: We ferment this beer cold and slow, it’s spunded during primary fermentation for natural carbonation and slowly aged near-freezing temps in horizontal lager tanks until fully mature! A true labor of love that takes at least six weeks!
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