Hard cider is a delicious area between beer and wine and can actually be mixed with both. There is a long tradition of hard cider in America starting with the founding fathers. You can ferment it dry or sweet, carbonate (sparkle) it, or leave it flat (still), you can even add spices or other fruit to it to further its complexity. Fermenting apples is easy and fun with this kit. Drinking hard cider is even funner.
D-47 Wine Yeast
1Gal Apple Juice/Cider