Species: Saccharomyces pastorianus
Profile: Wyeast 2007 is the classic American lager strain. This mild, neutral strain produces beers with a nice malty character and a smooth palate. It ferments dry and crisp with minimal sulfur or diacetyl. Beers from this strain exhibit the characteristics of the most popular lager in America.
71 – 75% ATTENUATION
48 – 56°F TEMPERATURE RANGE
9% ABV tolerance