American Ale – Wyeast 1056


Clean flavors, low diacetyl, balance and ability to be used in almost any style ale

5 in stock

SKU: A1056 Categories: , , ,


Species: Saccharomyces cerevisiae


Profile: Very clean, crisp flavor characteristics with low fruitness and mild ester production. A very versatile yeast for styles that desire dominant malt and hop character. This strain makes a wonderful “House” strain. Mild citrus notes develop with cooler 60-66F (15-19C) fermentations. Normally requires filtration for bright beers.


Flocculation: Low-Medium

Attenuation: 73-77%

Temperature Range: 60-72°F

11% ABV

Additional information

Weight 0.3 kg


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