German Ale – Wyeast 1007

$7.99

Low ester formation and a broad temperature range.

3 in stock

SKU: A1007 Categories: , , ,

Description

Species: Saccharomyces cerevisiae

 

Profile: A true top cropping yeast with low ester formation and a broad temperature range. Fermentation at higher temperatures may produce mild fruitiness. This powdery strain results in yeast that remains in suspension post fermentation. Beers mature rapidly, even when cold fermentation is used. Low or no detectable diacetyl.

 

 

LOW FLOCCULATION

73 – 77% ATTENUATION

55 – 68°F TEMPERATURE RANGE

11% ABV Tolerance

Additional information

Weight 0.3 kg

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