Description
Red Star Premier Blanc has a neutral flavor profile that is recommended for Dry Whites, Cabernet, Cider, Fruits, Meads, Port, and sodas.
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Despite the name, this yeast SHOULD NOT be used in sparkling wines. For sparkling wines, we recommend Red Star Premier Cuvée.
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Alcohol Tolerance: 13-15%, but can exceed 16% with a healthy ferment.
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