Description
Oregon Fruit Passion Fruit Puree immediately envelopes the senses with a shock of bright chartreuse-yellow and a luscious aroma of tropical flowers. On the palate, it does not disappoint with a light texture and audaciously tangy tropical flavors. This puree will bring passion and tenacity to your beverages. The real fruit color, aroma, and flavor adds complexity to beer, cider, mead, wine, kombucha, seltzer, smoothies, and spirits. The product contains no preservatives and no additives.
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100% Fruit Puree can be added directly to the primary or secondary fermentor – do not boil.
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Features:
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100% fruit – seeds and pits removed
Aseptic packaging for shelf stability
No waste, no preparation, ready when needed
Contains 3 lbs, 1 oz of puree
Specific Gravity: 1.044-1.056
Brix: 11.0°-14.0°
pH: 2.8-3.3
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