Description
This famous yeast strain from Weihenstephan in Germany is used worldwide and has become the most popular strain for lager brewing. SafLager™ W – 34/70 allows the brewing of beers with a good balance of floral and fruity aromas and gives clean flavors and high drinkable beers.
Yeast Features:
Ideal Fermentation Temperature: 52–58F
Attenuation: 80–84%
Alcohol Tolerance: 9-11%
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