Safbrew T-58 Dry Ale Yeast

Description

Specialty brewer’s yeast selected for its strong fermentation character, intense fruity and phenolic flavors – especially banana, clove and peppery notes. Suitable for a great variety of wheat-base beers and fruity-spicy oriented styles. Yeast with a medium sedimentation: forms no clumps but a powdery haze when resuspended in the beer.

Yeast Features:

Fermentation Temperature: 59–68F 

Attenuation: 72–78%

Alcohol Tolerance: 9-11%