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Belgian Wit - White Labs WLP400

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Availability: Out of stock

$8.49

Quick Overview

The original yeast used to produce Wit in Belgium

Belgian Wit - White Labs WLP400

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  • Belgian Wit - White Labs WLP400

Details

Slightly phenolic and tart, this is the original yeast used to produce Wit in Belgium.

Attenuation: 73-77% 
Flocculation: Low
Temperature Range: 66-70°F
Alcohol Tolerance: Medium

Styles:
   Belgian Wit

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